Chicken Alfredo Recipe
Vegetable Stir Fry Recipe with Rice
Stir fry is quite popular in Asian cuisine. While there are a million different ways to wok up some stir fry, rice and mixed veggies cooked in oil seems to be the staple. Just about anything can be used in a stir fry because it’s name suggests a type of cooking. This is perfect when you’re low on food and want some way to combine everything together into something good. This is a simple recipe with the ingredients I had laying around the house and…
Classic Pot Roast Recipe

Pot Roast is a classic dish of cooking beef and potatoes in a red wine sauce. There are many ways of making a pot roast but I believe the most savory and rewarding way is by slow cooking it across many hours. Slow cooking not only perfectly blends the flavors but the meat becomes so tender that it falls apart to the touch and melts in your mouth.
Thai Food Recipe with Noodles in Peanut Sauce

Thai cooking has a nice blend of vegetables, herbs, and spices mixed with some fresh rice noodles. I love thai food because of the different chili peppers they use. I may always finish eating with my head red from the heat, but the burn is just so good. If you aren’t a fan of spicy food, just be mindful of how much chili peppers you add.
Whole Wheat Pizza Crust
Healthy Eggplant Parmesan Pizza – Vegan & Gluten Free Alternative

Just about everybody loves pizza and you can get it almost everywhere, but it’s not always the healthiest depending where you get it. In my previous recipe, Homemade Pizza, I explained a delicious way of making healthy pizza. In this recipe, I’m throwing a twist on it. Instead of using bread for the crust, you use sliced eggplant. To give it some crisp, you can coat the eggplant with breadcrumbs, but in this recipe I didn’t use it. What makes this dish so tasty…